Kill, Cut, Wrap

Yreka, California · USDA-inspected

Processing built around your order

We harvest, cut, and wrap beef and pork and offer value-added production at our 19,500-square-foot USDA-inspected processing facility. We work with farmers, ranchers, and food businesses.

Processing Services

Choose the cuts, pack sizes, and finished products that work for your project.

01

Custom Cut & Wrap

Tell us the cuts, thicknesses, and portion sizes you need for your beef or pork. We’ll review your specifications before processing.

02

Smoking & Curing

Add bacon or ham to your pork order. Tell us what you want finished and how you want it packed.

03

Sausage

Planning a sausage run? Share your product, volume, and preferred pack size so we can confirm options.

04

Ground Meat & Rollstock

Ground beef and pork can be packaged in brick-style packs using our rollstock machine. Tell us your preferred grind, lean-to-fat ratio, and pack weight.

05

Vacuum-Sealed Packaging

We vacuum-seal finished cuts rather than paper-wrap them. Let us know how many pieces or what weight you’d like in each package.

06

Jerky & Individual Meat Sticks

We can make jerky and single meat sticks. Share your product and packaging goals when requesting a quote.

Plan your processing order

Start with your head count, target dates, and any packaging preferences. Here are some useful details to include.

Beef

Steak thickness, roast size, and preferred ground-beef brick weight.

Pork

Chop thickness, roast size, and whether you’d like to discuss bacon, ham, or sausage.

StarHarvest team member beside hanging sides of beef inside the facility

How to work with us

  1. Tell us about your project. Start with beef or pork, head count or volume, and target dates.
  2. Confirm the details. We’ll review your cut, packaging, labeling, and value-added needs, then follow up about availability and a custom quote.
  3. Plan drop-off and pickup. Once your project is booked, our team will confirm the details. Pull-through unloading pens are available.

For private-label or co-packing, include your expected volume and where you plan to sell.

Let’s talk about your order

Tell us what you’re planning. We’ll follow up about availability and a quote.

Request a quote